By Bianca Phillips
By incorporating kingdom staples (beans, corn, and clean produce) which were the root of Southern cooking for generations, Bianca deals no-frills, no-nonsense soul nutrients dishes with a healthy twist. those kin classics, minus the beef, eggs, and dairy items, aid retain conventional Southern foodways alive whereas permitting vegans, vegetarians, and somebody who cares approximately healthy consuming to get pleasure from this pleasurable down-home fare.
From cheese-free Ro*Tel dip and country-fried tempeh steak to eggplant jambalaya and smoky stewed okra and tomatoes, Cookin’' Crunk bargains lots within the manner of vintage Southern convenience foodstuff. there is additionally a bounty of candy treats that comes with cobblers, bread pudding, darkish chocolate bourbon pecan pie, and peanut butter and banana "Elvis" cupcakes.
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